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 Pectin |
Appearance: white powder:
Classification: citrus pectin and apple pectin
Specification :
HM rapid set citrus pectin, HM medium set citrus pectin,HM slow set citrus pectin, HM extra slow set citrus pectin, LM citrus pectin
Usage : Widely used in processing of food and beverages, such as jam, jelly, jelly candy, ice cream, sour milk and fruit yogurt. It is used as gelantinizer, suspending agent, stabilizer and
thinkening agent.
Jam: use high methoxyl-pectin rapid set (gelling agent)
Jelly: higher methoxyl-pectin rapid set or medium set
(gelling agent)
Ice cream: high-methoxyl-pectin rapid set
(emulisifier, stabilizer)
Jelly candy: methoxyl-pectin low set
Jam(suitable for children): low-methoxyl-pectin
Packing : 25kg per drum
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