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DL- Tartaric Acid anhy

CAS No.:

133-37-9
Molecular formula: C4H6O6
Structure:
Molecular weight: 150.08
Property: white crystal ,odorless, slight sour taste
Applications: food additives, such as in beverage, beer vesicant, food sourness; also used in tannic, photo industry, glass, enamel, telecommunication equipment
Packing: 25kgs paper bag; 25kgs plastic bag
Specifications: Assay:                                       99.5%min
M.P.:                                           200 -206 DG.C.
SO4:                                          0.04%max
Pb:                                             0.001%max
As:                                              0.0002%max
Moisture:                                   0.5%max
Residue on ignition:                0.10%max
Cream of tartar:                         Conform to FCCIV

 


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