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Pharmaceutical Raw Materials

 

Dextrose Anhydrous
Product Identification:
CAS No.:50-99-7
HS CODE :17023000/17023010
Chemical Formula: C6H12O6
Characteristics:a white crystalline powder with a sweet taste. D-glucose crystallized with a water molecule.Dextrose is glucose of vegetable origin,obtained through enzymatic hydrolysis of corn starch(Not genetically manipulated, absence of GMO).Its sweetner powder(in 10% m/m solution) is equivalent to the 75% of the scrose.
Main Usages:
As the essential element and most basic medical material,glucose enjoys wide functions and usage.Especially with the improvement of life conditions, it is widely used in food industry as a substitute of saccharose.
Standard Specifications:BP,EP,USP,CP
Items Specification
Annual Production:
80,000MT/Year
Packing:
25kgpaper bag with pe inner
Storage:

Kept in a cool,dry,ventilated environment.

 

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