CAS NO.: 138-59-0

Botanical Source: Illicium lanceolatum A.C.Smith

Part Used: Fruit

Appearance: Off-white fine powder

Specification: 98% Test By HPLC

Melting Point: 185℃~187℃

Specific Optical Rotation: -180° Inner Packing: Double-layer plastic bag

Outer Packing: Fiberboard drum

Dimensions: 380 x 520 mm

N.W.: 25kg