Item

Index

Description

liquid

Ingredient estimation

content is at least92%

 Flash point:

54℃

Boiling point

171~173℃.

Refractive index(20℃)

1.4170~1.4250

Solubility

No dissolving in water, and dissolving in ethanol and most general organic solvent.

Density(20℃)

0.818~0.830

Acid value

at most 10

Organoleptic property

Obvious fat and fruit flavor.

Arsenic content(As)%≤

0.0003

Heavy metal(Pb)%≤

0.001