ß-carotene emulsion2%EM,5%EM  

Description:

β-carotene emulsion2%EM,5%EM

Classification:

Food additive

Identification:

CAS No.:7235-40-7
EINECS No.:230-636-6
Chemical structure
β-carotene emulsion2%EM,5%EM

Molecular formula:C40H56
Molecular weight:536.85

Packing specification:

5kg(paper box lined with aluminium bottle/plastic kettle),or according to demands from customers.

Main index:

Heavy metal:accord to food safety requirements
Microbiology inspection:accord to food safety requirements

Main applications:

used to color up for juice, ice cream, salad flavoring, etc.
Color range:yellow.

  < Back >  
Copyright(C)2009,Ningbo Dahongying Bio-Engineering Co.,Ltd. All Rights Reserved.Supported by ChemNet ChinaChemNet Toocle Copyright Notice