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Contact: Mr. Zheng (Office)
Tel: +86-556-5348798
Mr. Jin:15255655888(Salesman)
Mr. Zheng: +86-15005566722 |
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| o-Anisidine |
| Chemical name: |
O-Aminoanisole |
| English name: |
O-Aminoanisole |
| Alias: |
Ortho-Anisidine; o-Aminoanisole; 2-Aminoanisole; 2-(2-methylphenoxy)-benzenamin; 2-(o-tolyloxy)-anilin; aminomethyldiphenylether; 2-Aminophenyl-2-crysylether; 2-methoxyaniline; 2-Anisidine |
| Molecular formula: |
C7H9NO |
| Structural formula: |
 |
| Molecular weight: |
123 |
| CAS NO: |
90-04-0 |
| Product introduction: |
This product is colorless oily substance, melting point 6.6℃. Oxidation and discoloration in the air, easily soluble in ether, ethyl alcohol, acetone and other organic solvents, slightly soluble in water, it is toxic chemical product. |
| Quality standard: |
Grade |
Appearance |
Melting point(℃) |
o-Anisidine(%) |
p-Anisidine(%) |
2-Chloroaniline(%) |
Superior |
Faint yellow oily liquid |
≥6.6 |
≥99.2 |
≤0.3% |
≤0.4 |
Qualified |
Yellow to brown liquid |
≥6.2 |
≥99.0 |
≤0.5% |
≤0.5 |
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| Packing, storage and transportation: |
25Kg composite plastic bag and 200Kg iron drum two packing specfications. Can be packed based on the customers' requirements. Pay attention to the water and long-term high temperature storage, the storage temperature should be lower than 50℃. Avoid light, the effective storage period is one year. |
| Usage: |
This product is the intermediate of pharmeceutical and dyes, and used in manufacturing of azo dyes, ice dye and naphthol AS-OL, etc. In pharmaceutical industry for preparation of guaiacol, phanquinone, etc. In food industry for the preparation of vanillin, etc. It is an important organic chemical intermediate. |
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