Natural Vanillin
Product name: Vanillin
Synonyms: 2-Methoxy-4-formylphenol; 3-Methoxy-4-hydroxybenzaldehyde(vanilline); 4-Formyl-2-methoxyphenol; 4-hydroxy-3-methoxy-benzaldehyd; 4-hydroxy-3-methoxybenzaldehyde(vanillin); 4-Hydroxy-5-methoxybenzaldehyde; 4-hydroxy-m-anisaldehyd; 4-Hydroxy-m-anisaldehyde
CAS No.: 121-33-5
Molecular formula: C8H8O3
Molecular weight: 152.15
EINECS No.: 204-465-2
Melting point : 81-83°C(lit.)
Boiling point: 170°C 15mmHg(lit.)
Density: 1.06