Calcium gluconate

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Molecular formula: C₁₂H₂₂CaO₁₄·H₂O

Molecular weight: 448.39

Properties: white crystalline or granular powder. Melting point: 201°C (decompose). Soluble in water (3g/100ml, 20°C), soluble in boiling water easily
(20g/100ml), pH of solution is 6-7, insoluble in ethanol and organic solvents.

Uses: It can be used as drug to lower penetration of blood capillary, increase density, keep normal excitability between nerve and muscle, improve contractility of cardiac muscle and help the growth of bone. It can be used in the therapy of allergic diseases such as urticaria, eczema, skin pruritus, contact dermatitis and serum sickness. It also can be used in angioedema as adjuvant. It can be used in twitch caused by low blood calcium and magnesium poison, it also can be used in the preventation and therapy of calcifames. It can be used as food additive, buffer, curing agent, chelating agent, nutrition reinforcing agent, According to the "application health standard of food nutrition enhancer" from Ministry of Health 1993, it can be used in corns, their products and beverage, the dosage is 18 to 38g/kg.

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Standard: BP2000  USP24  GB15571-1995  FCC(IV)

Grade: Pharmacopoeia grade  Food grade

Packing: 25kg drum  25kg bag

* Moreover, we also offer zinc gluconate, ferrous gluconate, glucolactone and potassium gluconate, etc.