ⅠChemical Name: Ammonium Citrate,Triammonium
Citrate. Molecular Formula:
C6H17N3O7
ⅡMolecular weight: 243.22
ⅢProperties: White crystalline granule or crystalline
powder,soluble in water,set out free acid
ⅣQuality standard: FAO/WHO1992,Enterprise standard
ⅤApplication: In food
processing industy,it is used as buffering
agent,emulsifier.EEC use in cheese industry.Used as infiltrate
and scatter in ceramics industry.Used in electronics and water
disposal.
ⅥPacking: It is packed with polyethylene bag as liner and
compound plastic woven bag as the outer layer.The net weight
of each bag is 25kg.
ⅦStorage and
transport: Kept in tightly-closed
containers, it should be stored in a dry and ventilative
warehouse, kept away from moisture and hot. Furthermore, it
should be separately from poisonous substances. Handled with
care,so as to avoid damage to bags.
| Name of index |
FAO/WHO,1992 |
Enterprise Standard |
| Appearance |
White crystalline granule or
crystalline |
| Content,≥% |
97.0 |
98.5 |
| Oxalates,≤% |
0.04 |
0.04 |
| As,≤% |
0.0003 |
0.0003 |
| Pb,≤% |
0.0005 |
0.0005 |
| Heavy metal,≤% |
0.001 |
0.001 |
| Loss on Ignition,≤% |
- |
0.1 |
| PH Value |
- |
6.5-7.0 |
| Sulphates,≤% |
- |
0.015 |
| Chloride,≤% |
- |
0.003 |
| Phosphates,≤% |
- |
0.002 |
| Fe,≤% |
- |
0.001 |
| Ca,≤% |
- |
0.01 |
|
