| SPECIFICATIONS |
|
Acid Value
Colour
Saponification Value
Iodine Value
Melting Point
Water
Ash
|
mg / KOH / g
Gardner
mg / KOH / g
%
Degrees C
%
%
|
90 -155
15
150
12
50 - 65
1.0
0.15
|
Maximum
Minimum
Maximum
Maximum
Maximum |
| |
Lanolin Fatty Acids are a product of the alkaline hydrolysis of wool grease, derived when selectively separating the alcohols from the acids. The fatty acid mixture contains a complex mixture of straight, branched and hydroxy acids and is in the form of a hard, waxy solid. The majority of the mixture of fatty acids is saturated with carbon chain lengths varying from C8 to C40.
Mainly used as a pre-cursor for Isopropyl Lanolate, Glyceryl Lanolate and other lanolin esters.
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| Disclaimer |
Rossen Lipids Technology Co., Ltd has provided the information contained herein to the best of their knowledge but makes no representation as to its comprehensiveness or accuracy. The document is intended as a guide to the appropriate precautions to be taken when handling or using this material and should be considered by adequately trained persons beforehand. It is expected that persons using this information will exercise care and personal judgment in deciding the appropriateness for any particular reason or purpose.
It should be noted that Rossen Lipids Technology Co., Ltd makes no representations or warranties, either express or implied, including without limitation any warranties of merchantability, fitness for a particular purpose with respect to any information contained herein or the product to which the information refers. Accordingly Rossen Lipids Technology Co., Ltd will not accept or be responsible for damages or liabilities resulting from the use of or reliance upon this information.
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Rossen Lipids Technology Co,.Ltd. #166, Street 20, Economic and Technological Development Zone, Hangzhou 310018. China.
Telephone: + 86 571 86571192
Fax: + 86 571 86571190
E-mail: sales@rossenlipids.com
Visit Us: www.rossenlipids.com |
LANOLIN
